Thursday, May 26, 2011

Ube-Macapuno Salad

I'm going to try this simple ube-macapuno salad next week (I hope). I still have this persistent cough for over a week and the doctor advised to stay away from sweets and cold drinks for the mean time.

  • 1 cup ube jam
  • 1 pack instant gulaman
  • 1/4 cup (300ml) Alaska condensed milk
  • 1 cup water
  • 1 cup macapuno preserve
  • 1/3 cup toasted pinipig
  • remaining Alaska condensed milk
  • 1 pack Alaska Crema


To make the ube gulaman cubes, place ube jam, Alaska condensada, gulaman powder and water in a pan. Cook over low heat until gulaman is totally dissolved. Pour in a rectangular mold and let it set. Cut into cubes.

In a bowl, blend Alaska condensada and Alaska crema. Toss in ube gulaman cubes and pinipig. Chill until ready to serve.

Serves 8.

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